Dumplings

1lb veggie crumble

1 TBSP sesame oil

2 TBSP coconut aminos

1 TBSP grated ginger

1TBSP grated garlic

1 bunch green onion thinly sliced

½ cup chopped cabbage

½ TSP chili flake

wonton wrapper

Mix all of your ingredients in a bowl

Take 1TBSP scoops of the mixture for each wonton wrapper

fold to seal in any shape you like.

steam in a pot or pan fry

¼ cup coconut aminos

zest and juice of 1 lime

1 TBSP green onion, thinly sliced

Whisk coconut aminos, lime juice, and zest in a bowl.

Put into a serving ramekin and top with green onion

Bolognese